For Functions, Weddings, Birthdays & Special or Corporate Events:
Please See Buffet Menus Below
Please enquire about our Champagne Breakfast Buffet Menu
available for a Function, Wedding or Special Event: 9a.m. - 12 noon.
Venue Hire for Champagne Breakfast: Main Restaurant: $750 week days, $950 Saturdays.
Summer House: $250.00 weekendays $400.00 Saturdays.
http://www.tamarind.co.ck/bookings-and-contact.html
Evening Buffet Menu
We are able to tailor the following menus to suit your party and budget: the following upmarket menus are samples only, and other simpler options are available.
Minimum for Buffet = 40 people. For numbers 30 - 40 please add $5.00 per head. For smaller numbers please enquire" set menu recommended.
Option 1 Choose 3 Hot, 5 Salad/Vegetables, 3 desserts 40+ = $70.00 per head 60+ = $65.00 per head
Option 2 Choose 4 Hot, 6 Salad/Vegetables, 4 desserts 40+ = $75.00 per head 60+ = $70.00 per head
Buffets - price options above (Some items may change due to seasonal availability or other factors)
Hot Dishes : (Choose One Roast Only)
Roasts Roast Beef with gravy & horseradish sauce Rosemary Roast Lamb with mint sauce Roast Pork with crackling and apple sauce
Other Hot Dishes
Lamb Kofta Kebabs- with fresh mint chutney Burgundy Beef with red wine and mushrooms Beef Korma Curry with mild spices and yoghurt, served with chutney Balti Mild Butter Chicken Curry with chutneys and sambals Chicken in Wine with Mushrooms and herbs Barbecued Fillets of Ocean Catch with lemon and Tartare Sauce Thai Curry of Fish with fresh fish fillets in a lemon grass, basil & Chilli Sauce Sri-Lankan Fish Curry - with fresh fish fillets, chillies, tomatoes and Coconut Cream Vietnamese Fish Fillets - with tamarind, lemon grass, chillies and ginger Lasagne with taro leaves, tomatoes, roast pumpkin,Mozzarella and basil
Salads and Vegetables Spiced Basmati Rice Avocado and coriander salad (seasonal) Mixed garden salad Island Papaya Salad with light curry mayonnaise Pesto potato salad Rukau (taro leaves) in coconut cream Char grilled vegetable and kumara salad Tomato and onion salad Roast garlic potatoes Steamed fresh seasonal vegetables with hollandaise Salad Greens with olives & Feta Salad Steamed Taro
Desserts Coconut and lemon cake Dark Chocolate Mud Cake Vanilla Panna Cotta with Berry Coulis Tropical fruit and crème Anglaise tartlets Chocolate Mousse Vanilla Creme Caramel French Lemon Tart Sticky Date Pudding Warm Caramel Banana Cake
Gourmet Seafood Buffet Extras
$5.00 per head extra for ONE of the following:
Ika mata -island-style marinated fish salad with lime and coconut Curried lagoon Octopus with coconut cream and tomatoes Fresh Steamed Mussels in lemon grass, white wine and cream Salt & Pepper Squid Vietnamese Chilli Squid
$7.50 per head extra for each of the following:
Fresh Tuna sashimi and sushi rolls, ginger and Wasabi Oysters natural
$10.00 per head extra for each of the following:
Singapore Chilli Prawns Lemon & Garlic Prawns Shrimp Papaya Salad Sri-Lankan Prawn Curry
Crayfish (in season) price on request
Tamarind Polynesian Buffet
$70.00 per person
Choose 1 Roast Roast Pork with apple sauce Roast Beef with Gravy Roast Lamb with Mint Sauce
Barbecued Fresh Ocean Catch, seasoned and served with lemon & Tartare Sauce Polynesian Chicken: breast of chicken simmered in coconut cream, tomatoes, ginger and garlic Ika Mata - island fish salad with coconut cream and fresh herbs Curried Lagoon Octopus - with coconut cream, spices and tomatoes Steamed Rice, Taro, Roast Potatoes Rukau - taro leaves in coconut cream Island Papaya Salad Mixed Green Salad
Desserts: Island Coconut Layer Cake Banana Caramel Cake Fresh Island Fruit Salad with Ice Cream
Maharajah's Banquet - Curry Buffet menu: $60
Starters Onion Bhaji Vegetable and Cashew Samosas
Mains: Choose 3 Balti Butter Chicken Madras Fish Masala Sri-Lankan Fish Curry - with fresh fish fillets, chillies, tomatoes and coconut cream Lamb Kofta Kebabs Beef Korma
Extra: Gourmet Seafood Bengali Prawns in Chilli tomato Sauce (10.00 per head extra)
Vegetables Kashmiri Spinach Bombay Potatoes Cauliflower, Pea and Carrot Curry Lentil Dhal
Rice Steamed Rice
Breads Chapattis
Chutneys & Assorted Relishes Mango Chutney Cucumber & Yoghurt Tomato & Onion Relish Fresh Fruit Raita
Desserts Mango Kulfi Coconut Cream Caramel
Arabian Nights Party: $70
Starters Warm Pita Bread with Hummus & Tahini Baba Ghanoush - eggplant dip Spanakopitas - little Spinach & Feta Pies
Mains Barbecued Spit Roast Lamb Chicken Tagine Char grilled Squid with lemon, pepper and Chermoula spices Fish fillets with Mediterranean spices, olives, coriander, tomatoes & bell peppers Lemon & Herb Couscous Saffron Rice Pilaf Roasted Eggplant, Pumpkin & Courgette Salad with Feta Cheese Mixed Leaf Salad Lebanese Bread
Desserts Baklava – walnut & lemon syrup Filo pie Fresh Fruit Platter with lemon yoghurt ice cream Plum & Cardamom Custard Slice
Entertainment
We recommend the following entertainment for your special evening:
Local String Band Island Dance Performance Fire Dancers Singers & Musicians DJ Fireworks display
Prices on request.
If you have other theme menus and theme functions in mind, please let us know your request.
Holiday Home to rent: Herons Reef
See details below
http://www.holidayhomes.co.nz/for-rent/pacific-islands/cook-islands-rarotonga-/?page=6
Private, clean, comfortable and inexpensive holiday house, ideal for families or couples. Located at Matavera, right on the beach although units have mountain views. Just a 5 minute drive from Tamarind House
Minimum stay, one week.
Serviced weekly. Daily service can be arranged.
Price from $75.00 per night for 2 pax - quote Tamarind Website.
Please click above to website for full details. Contact us for availability
click here to contact us
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